Double Chocolate Chip Cookies (Dairy and Gluten/Grain Free)

Craving chocolate?  These cookies will satisfy a chocolate craving and will give you a boost of energy.  They make an excellent snack but can also be an accompaniment to breakfast.  They have a sort of brownie texture...hmm perhaps they could be made into a bar.


Ingredients (makes about 1 1/2 dozen)

• 1/2 cup ground pumpkin seeds or fine shredded coconut
• 1/3 cup coconut flour
• 1/2 cup cocao or cocoa
• 1/4 cup melted coconut oil
• 3 eggs
• 1/3 cup honey or more to taste
• 5 drops liquid stevia
• 1/2 teaspoon sea salt
• 1 teaspoon gluten free vanilla
• 1 teaspoon baking powder
• 1/3 cup chocolate chips*

Directions

1. Preheat oven to 350 F.
2. In a mixer combine all ingredients and mix until fully blended.
3. Bake 9-10 minutes.
4. Store in a sealed container in the fridge.

*Enjoy Life and President's Choice chocolate chips are both dairy and gluten free.  The President's Choice chips contain sugar where as the Enjoy Life chips contains evaporated cane juice.